Easter Bunny Strawberry Parfait
Strawberry Parfaits are a perfect dessert recipe in the springtime as Strawberries are in season! These Easter Bunny Strawberry Parfaits are sure to be a hit with kids young and old!
- 32 oz container of Strawberries sliced
- 6 1/2 oz Whipped Cream
- 8 Jumbo marshmallows
- 12 oz Pink sugar crystals
- 1/4 cup Sugar
- 1 Angel food cake or pound cake cut into cubes
- 12 oz. White chocolate shavings or coconut shavings
- Chocolate chips for eyes
Mix together your sliced strawberries and 1/4 cup of sugar. Let them set for at least 20 minutes for juice to accumulate
In the trifle glass, stick strawberries slices to the sides. You may want them to be a little damp.
In the bottom of the trifle glass, pour a little bit of the strawberry juice.
Add a layer of angel food cake (or pound cake cubes).
Then a layer of whipped cream, add some strawberry slices. Continue to repeat with whipped cream being the finishing ingredients.
On the top of the whipped cream, add a small, rounded piece of cake.
Cut a marshmallow diagonally and cut off the corners. Dip the cut side into pink sugar crystals to form the ears. Dip the small corner cut pieces in sugar to form little noses.
Add chocolate chips for the eyes.
Recipe from: Easter Bunny Strawberry Parfait – The Produce Moms