In part one, I advocated for sharing the wealth with less fortunate folks through donations of cull grade product. Now let’s look at a trend developing in the food service sector of specifying #2 product for contract business.
We in the U.S. produce industry have struggled to provide our customers with the best looking fruits and vegetables in the world. Plant breeders work full time to develop the most desirable traits in every generation of seed stock. Growers monitor growing conditions and adjust crop treatments to fulfill the demand for picture-perfect produce. Two […]